Petar's Restaurant Reserve
Pan-seared salmon from Petar's kitchen

Comfortable Dining Elegance

International cuisine, excellent home made food and great service. Fresh, house-made dishes served in a refined, yet relaxed atmosphere.

Mon–Sat 5–9:30 pm · Closed Sundays

  • Open kitchen
  • Chef's table
  • Counter seating
  • Patio
  • Full bar
Plates lined up on the pass in Petar's open kitchen Fresh pasta being made by hand

Chef-driven

Simply delicious, from start to finish.

Carefully selected ingredients, elevated to the sublime by the technique and expertise of Chef Petar and his team, resulting in exquisite food and a memorable dining experience.

Our fresh, house-made dishes are served with our passion for food. Sophisticated, yet simple, recipes satisfy the most discriminating palates along with your craving for hearty, traditional flavors.

Our warm and inviting restaurant is the perfect meeting place for that special evening, or your weekly night out with family or friends.

“Chef Petar puts his heart and soul in to creating fresh and amazing cuisine. We love his cooking!!! Excellence in every dish!”Rachel S.

Now bigger, with a full bar

More room at the table.

Petar's has grown from an intimate 40-seat room around the open kitchen to 150 seats with a full bar, with the same chef-driven, house-made cooking.

As featured in Naples Illustrated, “Petar’s Restaurant Debuts Anew,” February 2026.

Wine & bar

Choose a perfect pairing, or let us help.

Now with a full liquor license and a full bar, plus a wine list from Champagne to Willamette Valley.

Ask about tonight’s pairings

A few by the glass

  • Taittinger Brut “La Française” NV, Champagne
  • Louis Rosé, Côtes de Provence
  • Zenato Pinot Grigio, Veneto
  • Villa Maria Sauvignon Blanc, Marlborough
  • Diatom Chardonnay, Santa Barbara
  • Inscription Pinot Noir, Willamette Valley
  • Caro Aruma Malbec, Mendoza

And by the bottle

  • Veuve Clicquot Brut “Yellow Label” NV
  • Taittinger Rosé “Cuvée Prestige” NV
  • Cloudy Bay Sauvignon Blanc
  • Hugel Riesling, Alsace
  • Jermann Pinot Grigio, Friuli
Chef Petar's team in the open kitchen
Fresh produce for the kitchen
Fresh lobsters delivered to the kitchen

OpenTable Diners’ Choice

Loved for Best Overall, Best Food and Best Service in Southwest Florida.

“We celebrated our anniversary at one of our favorite restaurants, and they made it special with flowers and a quieter table. The food is always excellent and made with fresh ingredients.”

OpenTable diner · Oct 2026

“Always an absolutely fabulous meal! The food is always excellent and beautifully presented. We have never had anything but a top rate experience there over ten years!!”

OpenTable diner · Oct 2026

“Excellent service and attention to detail. Friendly but elevated. Portions generous and food was excellent. Hidden gem.”

OpenTable diner · Oct 2026

“Always great! This evening we dined at the Chef’s Table so it was especially nice.”

OpenTable diner · Oct 2026

Gift cards available

Please text or call (239) 249-4064.

Text us

Join us for dinner tonight

Reserve your table, or just walk in.

Location

The Center of Bonita Springs
3300 Bonita Beach Rd, Unit #120
Bonita Springs, FL 34134

Get directions →

Contact

(239) 249-4064 · text or call
petarsrestaurant@outlook.com

Dinner hours

Monday5 – 9:30 pm
Tuesday5 – 9:30 pm
Wednesday5 – 9:30 pm
Thursday5 – 9:30 pm
Friday5 – 9:30 pm
Saturday5 – 9:30 pm
SundayClosed
Reserve on OpenTable
Petar's Restaurant at night, with patio tables out front
CallReserve a table